Mommy's little helper.
Organic baby food pouches are so last year! Since the healthy, squeezable packets of baby purees first caused a ripple on playgrounds in 2010, the baby pouch has quickly become the go-to baby food choice for mamas who want the best, but just don't have time to cook up their own purees. Now, two of the first baby food pouch creators are setting their sites on tots who've moved beyond second and Read more
Baby's first Thanksgiving may entail a special bib, a personalized place mat, and plenty of attention from fawning relatives, but it probably doesn't include a plate of turkey, sweet potatoes, and stuffing. Just because your lil one is too small for the buffet line, doesn't mean she has to miss out on the holidays delicious flavors. Turkey day favorites lend themselves to baby purees neutral Read more
As much as we love gadgets around here, most of them certainly aren't earth-friendly, which is why we get excited when we come across a gadget designed with the planet in mind. Created of at least 80 percent low-impact, biodegradable, recyclable, or renewable materials, the Sprout watch can be added to our shopping list with a clear conscience. The watches are made from corn resin, a resource Read more
Where's the eats? Once baby gets the OK to have more than breast milk or formula, fruit and veggie purees quickly become a household staple to satiate wee appetites. Some tots can consume quite a bit, so we've run the numbers on how much it costs. Gerber 1st Foods Applesauce — 16 (2.5-ounce tubs for $10.49) = 26 cents per ounce Plum Organics Just Fruit Apples — six (3.17-ounce pouches of Read more
Table for three, and pull up a high chair please! Tyler Florence's ultimate dining experience will include a baby food option at his three Bay Area restaurants set to open this Summer and beyond. While the concepts of the celebrity chef's first (and subsequent) eateries — San Francisco's Wayfare Tavern, El Paseo in Mill Valley, and Rotisserie & Wine in Napa — are not tot-centric, Read more
Every child has a food that's an absolute no. It varies by kid; my niece loves everything from asparagus to calamari to brussels sprouts, but she'll turn her nose up at mushrooms every time, no matter how they're prepared. When I was growing up, I was a pretty adventurous eater, but I despised frozen peas — so much that I made up an elaborate story about them being my doll's favorite thing on Read more
No one likes getting pimples — especially the ones that seem to sprout up overnight and last for months. Luckily, there are tons of treatments that help put a stop to acne breakouts without emptying your wallet. That's why we chose these three miracle-workers that break pimples down within 24 hours to give you flawless skin once again. And the best part is, you can get each one of them at your Read more
You may not be ready to splurge on a pair of Louboutin heels yet, but no worries: his cosmetics line could be classing up your bathroom counter in 2013. The famed shoe designer has started a new company, Christian Louboutin Beauté. "Beauty products also have to do with empowering women," he explained to WWD. "That's very much the job of the shoes I'm designing." This announcement comes just in Read more
Brussels sprouts have become a surprisingly trendy ingredient. There are so many ways to prepare them: you can serve them shaved in a salad, steamed, roasted, or caramelized, like Hayleysf does. Here's a delicious and simple recipe for Brussels Sprouts. Believe me — you won't even remember hating them as a kid! For the recipe, head on over to her blog and upload your recipes in our Savory Read more
Take a break from heavy foods with this shredded Brussels sprouts salad from FitSugar reader Gabbysgfree. She posted in our Healthy Recipe community group. A shredded Brussels sprouts salad with caramelized onions, toasted almonds, and a tasty cumin-grapefruit vinaigrette! Learn how to make this salad after the break! Read more
