Memorial Day is a great weekend to kick off the beginning of Summer. Keep the barbecue healthy by offering nutritious options that are low in calories. From a potato salad without mayo, to a guacamole made with edamame, these delicious dishes have something for everyone. Side Salads Israeli Couscous With Tomato, Feta, and Mint Sweet and Sour Cucumbers Potato Salad With Cornichons and Read more

It's fun to host people for a barbecue, but it can also get quite pricey when everyone isn't chipping in. Consumer expert Andrea Woroch provides suggestions to cut your grocery bill when shopping for your Memorial Day meal: Prepare most of your meal. Woroch says, "The general rule for prepared foods is that they are more expensive, and it's cheaper to buy the ingredients to prepare yourself." Read more

Are you sitting at work, dreaming of where you'd like to spend those long Summer days? You're in luck, because SavvySugar has teamed up with DailyWorth and CheapOair to make your getaway wishes come true. What's better than a free vacation? A free vacation at your choice of three dreamy destinations. Do you want to feel the adrenaline on Las Vegas's streets or gawk at the bay views of San Read more

Summers can be incredibly busy — between shuttling kids to and from activities to planning and going on vacation, all the activities that come along with the season can leave you pressed for time. Luckily, we've got a few suggestions for how to maintain a healthy lifestyle, even if you've only got minutes to spare. Total-body in 20: Breaking up your workout in just 10- or 20-minute increments Read more

A sandwich of asparagus and mushrooms could be kind of dull — or, as Between the Bread demonstrates, it could be a triumphant lesson in culinary restraint. Ann Arbor's famed Zingerman's Deli is known for its corned beef sandwiches, but it's also not shy when it comes to packing on farmers market fresh veggies. This recipe, dubbed Rodger's Big Picnic, comes from my trusty Roadfood Sandwiches Read more

Every child has a food that's an absolute no. It varies by kid; my niece loves everything from asparagus to calamari to brussels sprouts, but she'll turn her nose up at mushrooms every time, no matter how they're prepared. When I was growing up, I was a pretty adventurous eater, but I despised frozen peas — so much that I made up an elaborate story about them being my doll's favorite thing on Read more

Michelle Obama exudes elegance, so it's no surprise that her recipe for chicken salad with herb vinaigrette is simple and sophisticated too. In honor of the First Lady's first cookbook, American Grown, coming out on May 29, I whipped up this easy and healthy dinner salad. This salad celebrates Summer greens, herbs, and grilling season, though if you don't have a grill, the chicken is just as Read more

Yes, Halle Berry really is as gorgeous and flawlessly complected in person as she appears on screen. So now that your most pertinent question is answered, let's move on to the good stuff. Halle has served as the global brand ambassador for Revlon for over 10 years, and she's set to launch a campaign for the brand's new ColorStay Whipped Creme foundation (which hits shelves June 1). With Halle's Read more

I find it such a waste to throw away products you only use once, so I'm always looking for ways to recycle them. A used dryer sheet is actually a really versatile product with a ton of different applications, so don't throw it away after the dry cycle is up! Recycle your dryer sheets in these ways: Freshen your suitcase: Leave a dryer sheet in your suitcase when you're traveling so it'll stay Read more