How to Make Cake Pops
The cupcake has been dethroned by the decadent cake pop. Where the muffin-sized cakes once reigned supreme a bite-sized ball of cake on a stick is all the rage at lil ones' parties. I've admired the treats from afar for some time now – staring in awe at their presence on Amy Atlas's designer dessert tables, and drooling over the creations in Bakerella's cookbook ($11) – but never considered Read more




