POPSUGAR

Mar 5 2008 - 9:15am

Annabel Karmel's Corn Quesadilla

Annabel Karmel

Annabel Karmel's Corn Quesadilla

Ingredients

  1. 1 tbs olive oil
    1 small red onion, chopped
    1/2 red or orange pepper, deseeded and diced
    1 can Green Giant sweetcorn, drained
    1 tbs balsamic vinegar
    1 tbs runny honey
    4 flour tortillas
    4 heaped tbsp salsa (mild or medium , according to your taste)
    3 1/2 oz. grated Cheddar
  1. Sour cream or guacamole

Directions

Heat the oil in a large pan or wok and stir fry the onion and pepper for 3 minutes. Add the corn and continue to cook for another 2 minutes or until the onion and pepper are soft. Add the balsamic vinegar and honey and cook for a further minute, then remove from the heat and season to taste.

Spread each tortilla with a tablespoon of salsa. Scatter a little cheese over the salsa and divide the corn mixture between the tortillas. Top with two thirds of the remaining cheese, roll up and arrange on a baking sheet. Sprinkle over the remaining cheese. Preheat the grill to high and grill the quesellidas for 1 – 2 minutes until the filling is hot and the cheese has melted.

Serve with sour cream and guacamole (optional).


Source URL
https://www.popsugar.com/Annabel-Karmel-Corn-Quesadilla-1096134