Clare Crespo Ice Cream Recipes

Frozen Fun in the Kitchen With Clare Crespo

Frozen Fun in the Kitchen With Clare Crespo

Clare Crespo has made a career out of turning the kitchen into a center of family fun, authoring the books The Secret Life of Food and Hey There, Cupcake!. This Summer, the chef who specializes in imaginative culinary art has teamed up with Breyers to encourage families to bond over what else? Ice cream!

Here, check out some of Clare's ideas for getting icy cold and creative in the kitchen with your little ones.

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