My kids love to cook so we spend a lot of time in the kitchen. I'm always looking for new recipes that combine foods they will enjoy making and actually eat.
Since my son and daughter are both fans of peanut butter and jelly, we have created some of our own versions like wheat tortilla rolls filled with the fresh ground paste.
But, Paula Deen's Peanut Butter Bread, which can be served warm or at room temperature with some homemade jam or chocolate spread, is enough to make any mini mouth water. To get the delicious recipe to make with your lil darlings, read more.
From Paula Deen
Ingredients
2 cups all-purpose flour
1/3 cup sugar
1 teaspoon salt
4 teaspoons baking powder
1 1/2 cups milk
1/2 cup peanut butter
Directions
Preheat oven to 375 degrees F.
Combine dry ingredients. Add milk and peanut butter. Pour into a greased 8 by 4 by 3-inch loaf pan. Bake for approximately 50 minutes. Serve with your favorite jam.
Source
Print recipe with images | without images
Source
Energie
Fornarina
Tomster
mm, I want to try this over the weekend! nice and easy, too!
1wow soooo easy!!
2sounds delish!
3Sounds good, looks easy enough...this is definitely on my to do list!!
4Thanks for the kid friendly recipe! My 6 year old loves to bake, but most recipes are way too complicated for her to help much, and require at least a couple of ingredients I don't always have on hand. This rocks!
5Post New Comment
Please share your opinion with our community, but make sure it is on topic and follows our Community Rules. We moderate comments and prohibit personal attacks, threats, spam, lewd images, or the promotion of your personal website.